People Are the Difference

Real-world knowledge and experiences shape our solutions
At Harvest, We Understand Your Unique Business Challenges

We’ve worked for decades in the perishable foods business. We KNOW your specific and unique business needs as a process manufacturing and distributor. Our Solutions have been created by people who’ve worked in the perishable foods business.

While our competitors use your valuable time to understand your business model, our intimate knowledge of your perishable foods business allows us to focus on outcomes. That saves you time and money when it comes to implementing your specific Harvest solution for your business.

Jonathan Dolp


Jonathan has been working in food for 20+ years. His business and deep technology experiences range from complex multi-plant production environments, large scale Direct Store Delivery deployments, Logistics, Business Intelligence/Reporting, Data Center and Food Safety mythologies. Personally, Jonathan enjoys any outdoor activity that he can be doing with his wife and two boys.

Bob Saucedo

Sales and Marketing

Bob is a veteran of advanced technology companies, helping both wireless hardware and software companies address the needs of automating workflows. Bob brings a practical, methodical and consultative approach to companies seeking to improve their manufacturing and DSD operations.

Eric Vandenberg

Product and Solutions

Eric have been involved in identifying and solving customer’s needs in the food industry for over 18 years. He has a “roll up your sleeves” mentality when tackling customer’s needs. He has worked with some of the best organizations to enhance process and gain efficiencies. If he isn’t working with you, he can be found playing a round of golf…or two.

Josh Beam

Technology and Operations

Josh started in the food industry 19 years ago as part of a DSD implementation. He has helped develop new and unique processes in the ERP, DSD and BI spaces since then to leverage modern technologies to enhance the business processes. He is currently developing and enhancing the suite of products Harvest is currently offering. If you don’t find him in the office, you will likely find him riding his bike through the Pacific NW mountains.

Ray Crews

Chief Solutions Architect

Ray has been in the food industry for over 40 years, and has extensive on hand experiences working throughout manufacturing businesses. He as well founded and developed a successful ERP software company specific to the food industry. When he is not working, you will find him with his family especially his granddaughters, or doing something to help someone.